Truffles

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Some people comment on how they're so rich and creamy, others remark on the nice undertone of liquor; either way they're decadent. Our truffles come in a variety of flavors -- amaretto, brandy, chambord (black raspberry), and hazelnut. All our truffles are semi-sweet, chocolate-covered cocoa ganache that's been flavored by a liquor. Hazelnut liquor truffles have a whole roasted hazelnut in the center, the rest are nut free. Yum! One bite and you're sold.

Chocolate Covered Strawberries/Raspberries

Our specialty. Rich, chocolate-covered strawberries and raspberries. White chocolate is drizzled on top. The picture says it all. :)

Chocolate Ganache Filled Cupcakes

If you've ever wondered what Heaven tastes like, this is it. A Ghirardelli semi-sweet chocolate and cream ganache inside the center of a vanilla cupcake with vanilla frosting. Oh yeah. 

Cadbury Nests

Who doesn't love Cadbury's chocolate? These are a fun treat: Cadbury chocolate eggs atop a 'bird's nest' of toasted coconut mixed with melted Ghiradelli's semi-sweet chocolate. 

Deviled Eggs

Let's continue with the Easter festivities! Deviled eggs. Deceptively not simple. Everyone has their own take, our approach is that the fewer ingredients the more delicious the taste. A mayonnaise base and paprika on top. These are like an Easter staple. 

Easter Bread

Oh Easter bread. Let's all take a moment to savor how incredibly delicious this is. Italian Easter bread is one of our family traditions that started so long ago no one quite remembers how it came to be. It's a heavier, danish textured braided sweet bread, enhanced with a mellow taste of lemon (and of course candy sprinkles!). We usually only make it once a year for our family because they devour it in about 3 seconds, but it's available whenever requested.

Krazy Korn

Krazy Korn! Also known as the most addictive thing on the planet. Seriously. A buttery-sweet concoction of homemade caramel sauce drizzled over O-Ke-Doke popcorn. Crunches, then melts in your mouth. Eat. Repeat. Mmm.

Anti-Pasta Pasta Salad

Italian Anti-Pasta Pasta Salad. A little bit of salami, a lot of basil, cherry tomatoes, yellow pepper, fresh buffalo mozzarella, kalamata olives, roasted red peppers, tossed in rotini, homemade dressing, and there you go! Fresh and light and full of summer flavor.